Our roots
Our ancestors had been connected to raising and cultivating horseradish for more than a hundred years. With their professional experience and our mutual Hungarian tradition, it is our goal to carry on their legacy.
Our strength

12000 tons of crop annually

More than 500 families

Protected destination of origin

Hungarian values

Premium quality

High dry matter content
Producers
Behind the growing of Hungarian horseradish are families that have been in the farming business for generations. Without their hard work and commitment, millions of European households would be left without fresh, high-quality horseradish.
Recipes
Don’t eat horseradish only during Easter! We show you some delicious recipes with this spicy, low-calorie wonderroot.

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